Muhammad Lubowa

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🏛 Universiti Sains Malaysia📍 MYORCID: 0000-0002-1093-2579

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Publications

Effect of Covid-19 pandemic on Food security and Maternal Nutrition Status of Selected peri-urban and urban communities in Mbale, Uganda
Journal of Food Innovation, Nutrition, and Environmental Sciences2024
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Textural and physical properties of retort processed rice noodles: Influence of chilling and partial substitution of rice flour with pregelatinized high-amylose maize starch
Food Science and Technology International2018Cited 18×
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Hydrocolloids in Rice Noodle Production: Enhancing Texture, Cooking Quality, and Sustainability in Gluten-Free Formulations: A Review
Journal of Food Innovation, Nutrition, and Environmental Sciences2024
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